A protein-packed power bowl for a hearty, nutritious meal anytime.

Ingredients:

• 1 pouch Eat Regal Mexican Style Rice
• 2 large bell peppers, halved and deseeded
• ¼ cup black beans
• ¼ cup shredded cheddar cheese
• 2 tbsp salsa
• 1 tbsp olive oil

Instructions:

1. 1 Preheat oven to 375°F.
2. 2 Microwave Mexican Rice for 90 seconds.
3. 3 Mix rice, beans, and salsa. Stuff into pepper halves.
4. 4 Top with cheese and bake for 10 mins.

Nutrition (per serving): ~420 kcal, 14g protein, 12g fat, 60g carbs

Serving Suggestion: Serve with sour cream or avocado.